Family. Passion. Vision.

now at select H-E-B stores

Chef Jason Dady's Meals at Home are now available in select H-E-B stores. Find us in the "meal simple" section by the deli! click here for more information and store specifics.

dinner at home menu

By offering our "Dinner at Home" Menu with no-contact meal delivery, you can still enjoy our signature flavors delivered directly to your door. With 3-Day Meal Plans, Backyard Grill Kits, Fresh Pasta & Pizza Kits, Easy to Re-heat Family Feasts and Gourmet Soups, you’ll get a new menu offering each week.

With 24-hour notice, we deliver Monday — Friday.

order here

We also currently offer Curbside Pickup and Delivery options through Two Bros. BBQ Market and Tre Trattoria.

“The most important things I have learned are to be genuine, to live with passion, to cook with finesse, and to give my guests the best of everything I am every single time.” — Chef Jason Dady

The Chef


“Explore your palate” is the mantra that drives Chef Dady in the kitchen and spills into his business. Through this simple and honest approach, Chef Dady is always exploring the next exciting, intriguing mouthful. Given his penchant for innovation and the success of his expanding legacy, Chef Dady Restaurants is poised for continued growth.

His efforts have not gone unnoticed: He has been featured on Fine Cooking Magazine’s “Moveable Feast”, CBS Saturday Morning’s “The Dish” segment, Cooking Channel’s “Eat Street”, The Today Show with Kathie Lee and Hoda, and most recently, the Food Network’s “Iron Chef Gauntlet.” Chef Dady has been named “Best Chef in San Antonio” by both the San Antonio Current and San Antonio Magazine, was honored as a James Beard semifinalist, and has received other recognitions including nods as “40 Under 40 Rising Star” in the San Antonio Business Journal, a Rising Stars Restaurateur Award, and CultureMap’s Tastemaker Award for “Chef of the Year.” Additionally, his signature barbeque at Two Bros. is listed as one of the “Top 50 in the World” by Texas Monthly.

Watch Chef Dady Talk about his Passion for Food

The Restaurateur


When one restaurant wasn’t enough to hold all of his ideas, Chef Dady opened a second in 2004, taking him beyond the role of executive chef to one of restaurant owner and chief collaborator. The proud Texan then applied his family-man values to develop a tight-knit bond with members of his team, co-helmed with his brother Jake, and his wife Crystal. Jason Dady Restaurants reflects his unique style, embracing Texas pit-smoked meats, Tuscan fare, Spanish twists, and gourmet comfort food in a family-friendly setting.

For nearly two decades, the Dady team has redefined the San Antonio culinary culture, and is often credited with kick-starting the city’s chef-driven restaurant movement. He continues to mentor other chefs, and encourages entrepreneurs to explore their wild ideas in the name of innovation and fresh dining experiences.

find out why Chef Dady loves san antonio

The Restaurants

a taste for every palate.

Chef Dady’s palate-pleasing concepts entice clients and critics alike, resonating on a local and national scale. Concepts include Tre Trattoria at the San Antonio Museum of Art, inspired by Northern Italy’s alluring flavors; Texas pit-smoked ‘cue at the award-winning Two Bros. BBQ Market and sister restaurant, Alamo BBQ Co.; a modest, saloon-styled barbeque joint, B&D Ice House, featuring a wall of craft beer on tap; the casual, family-friendly Maine-inspired lobster and oyster eatery, Shuck Shack; and Range, a modern American chophouse in Downtown San Antonio.

Jason Dady Catering

Every sip, each bite, perfectly crafted.

Applying the same innovative and simple approaches he takes in his restaurants, Chef Dady and his professional team create memorable events in San Antonio, throughout Texas, and well beyond. No matter how big or small the occasion, and no matter the cuisine, Chef Dady applies his innovative signature and unwavering commitment to excellence to every polished, memorably fun occasion.

Inquire About Catering

What Comes Next?

Be the first to know! JOIN THE VIP LIST.

Be among the first to know what Chef Jason Dady is doing next, whether he’s inspiring a new dish, creating an exciting new restaurant, or flashing his smile on TV. Plus, you’ll get the inside track on upcoming VIP events.

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Media Inquiries

Interested in connecting with Chef Dady?

We welcome all press and media requests for photos, recipes and information related to Chef Dady and any of the Jason Dady Restaurants.

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